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SMOKED MEATS
Kasseler Ripchen – Smoked P...
Bone in cured, smoked and steamed cooked Pork loin.
Bone in cured, smoked and steamed cooked Pork loin.
$13.10
Lachsschinken – Dry Cured B...
Boneless center cut Pork loin, dry cured for 30 days and cold smoked for 48hrs.
Boneless center cut Pork loin, dry cured for 30 days and cold smoked for 48hrs.
$20.99
Bauernschinken (Ohne Speck/...
Our charcuterie hams are naturally cured without the use of artificial nitrites using sea salt, c...
Our charcuterie hams are naturally cured without the use of artificial nitrites using sea salt, cultured celery powder, spices, and vinegar powder. We slow-smoke our hams for 10 to 12 hours over real hickory wood, resulting in soft, succulent ham with a faintly smokey flavor.
$20.99
Schweinehaxen - Ham Hock (p...
A cured smoked ham hock with a richer flavor perfect beans or kraut and slow cooked dishes.
A cured smoked ham hock with a richer flavor perfect beans or kraut and slow cooked dishes.
$24.20
Buendner Fleisch - Dry Salt...
Great with Cheese or on its own.
Great with Cheese or on its own.
$21.39
Bauernschinken (mit Speck/w...
Our charcuterie hams are naturally cured without the use of artificial nitrites using sea salt, c...
Our charcuterie hams are naturally cured without the use of artificial nitrites using sea salt, cultured celery powder, spices, and vinegar powder. We slow-smoke our hams for 10 to 12 hours over real hickory wood, resulting in soft, succulent ham with a faintly smokey flavor.
$20.99
Schaufele – Smoked Pork Sho...
A lean cured smoked pork shoulder perfect for beans or kraut and slow cooked dishes.
A lean cured smoked pork shoulder perfect for beans or kraut and slow cooked dishes.
$24.60
